I was walking through Tribeca this morning and stumbled upon a branch of Billy's Bakery that opened last June.
All the cupcake bakeries in the city have their own special characteristics that make each cupcake unique, and what I love about Billy's is their dense, moist cake with creamy but not overly sweet frosting. And I really love the supermoist banana cake, with unadulterated banana flavor and a rich but not sweet cream cheese frosting.
Sunday, January 24, 2010
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YUM! ...who has a birthday coming up?
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