Showing posts with label markets. Show all posts
Showing posts with label markets. Show all posts
Wednesday, February 1, 2012
C Casa
The tacos as C Casa at the Oxbow Market aren't the average taco. Options like the spiced lamb with goat cheese, mint, jalapeƱos, garlic aioli, mixed greens, and avocado creme take the taco to a whole new level.
Wednesday, December 21, 2011
La Torna, Santa Caterina Market
La Torna, a tapas bar in the Santa Caterina market, is a more intimate and possibly more local affair than the stalls in La Boqueria.
Lovely grilled tuna with vegetables.
Asparagus with a healthy amount of sea salt and romesco.
Seafood platter - each item perfectly cooked.
Rich tripe stew with beans and jamon.
Beans and blood sausage.
A surprise (and surprisingly good) chocolate cake with a gooey center and creamy sauce.
Lovely grilled tuna with vegetables.
Asparagus with a healthy amount of sea salt and romesco.
Seafood platter - each item perfectly cooked.
Rich tripe stew with beans and jamon.
Beans and blood sausage.
A surprise (and surprisingly good) chocolate cake with a gooey center and creamy sauce.
Tuesday, December 20, 2011
Pinotxo Bar, Boqueria Market
Pinotxo Bar (stall #466) in the Boqueria market has great food and a fun vibe.
Beef stew with chunks of meat, liver and peas.
Scrambled eggs with shrimp and veggies.
Unexpectedly good chickpeas - mixed with meat, of course.
Beans with clams - so simple and so delicious.
The octopus was absolutely incredible - simply grilled with olive oil, salt and paprika.
Patatas bravas.
Super soft and creamy flan.
Beef stew with chunks of meat, liver and peas.
Scrambled eggs with shrimp and veggies.
Unexpectedly good chickpeas - mixed with meat, of course.
Beans with clams - so simple and so delicious.
The octopus was absolutely incredible - simply grilled with olive oil, salt and paprika.
Super soft and creamy flan.
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