Thursday, December 29, 2011

Le Fumoir

Le Fumoir in Paris may have the best brunch ever - in a dark, cozy room with the shades closed as not to wake anyone up too early, brunch was a feast of courses that left me wanting to go back to bed, starting with yogurt and pastries.

Next up were eggs benedict with a crunchy english muffin and thinly shaved jambon.

The best part is not having to choose between sweet and savory - after the egg course it was on to pancakes and waffles.


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