Wednesday, March 10, 2010

Update: Baohaus

Today I went back to Baohaus to try the skirtsteak bao - delicious but the real discoveries were the boiled peanuts and sweet bao fries. The peanut shells are super soft and the peanuts had a soft, bean-like consistency. The fried slices of bao were more like a dessert - crunchy on the outside, soft on the inside and covered in sweet sesame sauce. Yum!

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