Finally, after a month of waiting and a couple near-misses, I was in the vicinity of the Korilla BBQ truck for lunch. The Korean-influenced tacos, burritos and bowls all looked amazing, but of course I went for the porkinator, a burrito with tender pulled pork, bacon kimchi fried rice (yes, fried rice with chunks of bacon and a bit of spice from the kimchi), monterey jack cheese, salsa, lettuce, spicy sauce and a kimchi cucumber. It was fantastic and Korilla, if you're reading, please head to Soho again soon!
Friday, November 19, 2010
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