Until Stuffed Artisan Cannolis opened on the lower east side earlier this year, I wasn't a huge fan of the traditional cannoli.
This shop has changed my mind with their modern approach and with fun flavors, like birthday cake, french toast, apple pie and red licorice.
And for the holidays peppermint bark with little pieces of candy cane.
I went for the pumpkin pie, with a thick crunchy shell and perfectly spiced pumpkin flavored filling, topped with a sprinkling of powdered sugar. This is the kind of cannoli I can get into!
Monday, December 21, 2009
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