Moving on to a brief savory stop, Pies 'n' Thighs served a delicious buttered biscuit with a fried piece of chicken covered in hot sauce.
A great newcomer, HS Chocolate Co., made their debut with inventive candy bars like the figgy blue, with blue cheese, fig ganache and nougat in dark chocolate, and chocolate disks filled with peanut butter, maple syrup and roasted peanuts.
A perennial favorite, Stuffed Artisan Cannolis, had a seasonal pumpkin pie cannoli alongside regular flavors like choco loco.
Fatty Cakes NY had a great selection of yummy looking cookies, like the smashing pumpkin and an old-fashioned made with whiskey, cherries and orange cream.
The fried apple pie from Melt Bakery was fantastic - gooey cinnamon apple filling in a crunchy shell coated with sugar...mmmm.
Those doughnut holes look amazingly delicious!!
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