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I love a good cured meat sandwich and was excited to check out
Salume, an Italian based panini and sandwich shop in Soho.
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The mortadella came with emmenthal cheese, arugula and mustard on crusty bread.
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The San Daniele had buttery ham, thinly sliced fennel, mayo and a touch of truffle oil.
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I was completely surprised and blown away by the desserts - this nutella and banana sandwich was gooey and delicious.
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The chocolate salami looks exactly like it sounds - a sliced log of frozen fudge dotted with nuts.
Good lord..chocolate salami. That sounds divine!!
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