Sunday, July 15, 2012


Pastronomy is a ny-style mobile deli serving pastrami, corned beef and matzo ball soup. The excellent rueben is stuffed with corned beef, swiss, sauerkraut, russian dressing and grilled.

The turkey sandwich is piled with herb-roasted turkey and topped with cranberry sauce for a twist. Sides are a half-sour pickle, potato salad and cole slaw.

A play on tater tots, the potato latkes are fried and extra crispy with applesauce and sour cream toppings.

No comments:

Post a Comment